Tea With A Twist

Summer begins to wane, so I have reinstated our cool weather tradition of making all of us a cup of hot tea in the evenings. I was excited to try something new from the stockpile accumulated over the last several months. Tonight it was Lipton Herbal "Ginger Twist": not bad but a little too overpowering for my taste.

A few months back, I bought flavored coffee creamer to drink straight. Oh yes, I know that sounds horribly wrong, but it's not illegal (yet). I have a liking for rich, unhealthy, artery-clogging things. Plus, I have delicious memories of when Mom used to let us kids have a small taste as she was pouring it into her coffee. When we see the tiny, cute containers at restaurants or hotels, we allow Kylen to drink one as a special treat.

I thought, "Why not buy a whole bottle and enjoy it in small amounts now and then?" Greg has become rather fond of the stuff and will purchase two or three bottles at a time. That's how we came to have International Delight Coffee Creamer: Limited Edition Pumpkin Pie Spice even though no one here drinks coffee.

Long story short, I tried adding it to my ginger tea, and it was perfectly delicious! I'm trying to come up with a good name. Any ideas?